DIETITIAN GEETU ?
RAMAYANA’S DIET CLINIC
68. Ramayana’s Dalia ka chilla?
INGREDIENTS
•curd 1 tbsp
•water acc to need
•1 tbspoon dalia (broken wheat)
•salt to taste
•few drops of oil
•black pepper, oregano nd chilli flakes to taste
METHOD
•In a pan mix 1 tbsp curd nd water according to need ,add dalia (soak dalia for half n hour) grind to form a paste nd add little salt keep this batter for half an hour
•once ready,add black pepper, oregano, chilly flakes according to taste heat few drops of oil in pan n add spoonful batter n cook from both side till they turn golden brown nd its done.
•Ready to serve
•Serve hot with delicious homemade pudina coriander chutney ?
