152. Ramayana’s special fruit cake


152. Ramayana’s special fruit cake

°2-3 spoon of jaggery
°1 bowl wheat flour
° 2 teaspoon baking soda
°2 teaspoon baking powder
°2 Pinch cinnamon powder
° water as required
° dry fruits …almond.,cashews, raisin etc

take a bowl add jaggery add olive oil.. mix it with curd… take a other bowl nd add wheat flour…in flour add cinnamon nd baking soda, baking powder.
now add both in one large bowl nd whisk it properly nd make a smooth batter
At last add all dry fruits… and bake it on 180 degree for 40 min in oven

It’s ready for consuming ??

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