Recipes

Black chana tikki 😋

1 Cup soaked black chana
Transfer mixer & grinde Course paste transfer bowl
Add 2-3 green chilli – finely chopped
1-2 tsp crushed ginger garlic
2 onion finely chopped
1 tsp mint leaves finely chopped
3-4 tsp coriander leaves finely chopped
1 tsp coriander powder
Half tsp turmeric powder
Half tsp garam masala powder
Half tsp cumin
1/4 tsp red chilli powder
1/4 tsp hing
1 tsp chaat masala
Salt to taste
Mix well
Add all vegetables also
Give the shape of tikki
Small pan
Oil 2 tsp brush oli
Tikki spread Uniformly cover & simmer -2 min base roasted flip over cook both sides
Ready to serve 😋

Protein rich soya tikki 😋🤤

1 cup soyabean (soya chunks)
Salt 1 tsp
Add hor water
Soak 10 min
Soya softness
Squeeze water
Soya chunks – squeeze water
Pulse & grind
Course texture
Turmeric 1/4 tsp
Chilli powder 1/2 tsp
Cumin 1/2 tsp
Garam masala 1/2 tsp
Salt half tsp
Onion half finely chopped
Chilli ginger garlic paste 2 tsp
Spring onion 2 tsp chopped
Half cup roasted besan
Mix well , well combined
Ball sized shape tikki
Flatten slightly small pan oil 2 tsp brush oli tikki spread Uniformly cover & simmer – 2 mint base roasted flip over cook both sides ready to serve 😋

Ramayana’s special kahwa 🥃

Small pan add 3 cup water
8-9 green cardamom crushed
1 inch cinnamon stick
Few saffron strands
1 tsp regular tea leaves
5-6 almond roughly chopped
Ready to serve 😋

Moong dal appe 🧆

1 cup Moong daal
Wash nd soak it for 2 hrs.
Transfer it to the mixer jar
Add green chilli, ginger make smooth paste
1 small pan add 1 tsp oil
1/2 sp mustard seeds
5-6 curry leaves
Saute for a minute
Add carrot, capsicum, peas
Black pepper, chaat masala
Chilli flakes
Salt to taste
Saute for 2-4 mint
Daal paste transfer bowl
Vegetable mix add coriander leaves
Give it a good mix
Add 1/4 spoon eno
1 tsp water mix
Grease the pan
Pour the mixer
Cover & cook for 5-6 minutes
Flip it carefully
Cover & Cook for 5-6 min Ready to serve 🧆😋

Makhana chaat 😋

Fool makhana/ fox nuts – 2 cup
Roast them until crispy
Transfer to a Bowl
Small pan add ghee – 1 tsp
1/2 tsp red chilli powder
1/4 tsp turmeric powder
1/4 tsp cumin powder
1/4 tsp amchur powder
Salt to taste
Mix it
Add roasted makhana
Mix it well
Half cup finely chopped onion
1 chopped tomato
Chopped coriander leaves
1 Green chili finely chopped
1/4 tsp red chilli powder
Salt to taste
Mix it
Add roasted makhana
Chaat masala 1/4 tsp
Mix it well
Easy & tasty healthy roasted makhana chaat is ready …!!!